My Army ^^

12 May 2013

Ala Carte - Poultry

From Menu Classic


Stuffed chicken leg with dry fruit and ginger,oriental rice and wasabi foam..

From Menu Lazat


Chicken breast in garlic served with roulade in seaweed, vegetable tempura,duet of puree and hazelnut sauce ..

From menu Sensasi


Duck fillet with compote and honey vinegar,cherry tomato and potato "Arly Style"..

kAMSAHAMNIDA !! !!

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